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Family-friendly meals made easy!
Make everyday family moments count, with easy recipes that everyone will love. Join our email community to receive tested recipes and tips.
Make everyday family moments count, with easy recipes that everyone will love. Join our email community to receive tested recipes and tips.
TIP: If baking from frozen dough, add 3 minutes to the bake time.
HEAT oven to 350°F.
PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet.
BAKE 14 to 18 minutes or until edges are golden brown.
COOL 3 minutes; remove from cookie sheet.
Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Reese's Pieces Minis (sugar, partially defatted peanuts, hydrogenated vegetable oil [palm kernel and soybean] corn syrup solids, dextrose, palm kernel oil, corn syrup, artificial color [yellow 5 lake, yellow 6 lake, red 40 lake, blue 1 lake], salt, confectioner's glaze, modified corn starch, soy lecithin, vanillin, carnauba wax, milk), Palm Oil, Reese's Peanut Butter (peanuts, sugar, monoglycerides, peanut oil, salt, molasses, corn starch), Molasses. Contains 2% or less of: Eggs, Baking Powder (baking soda, sodium aluminum phosphate), Salt.
CONTAINS WHEAT, PEANUT, SOY AND EGG INGREDIENTS.
Because nutritional information can change, please see the physical product’s packaging for the most up-to-date information relating to ingredients, nutrition facts, allergen statements and more.
| Food Component / Nutrient | Amount, As Packaged | % , Daily Value*, As Packaged |
|---|---|---|
| Total Fat | 7g | 9% |
| Saturated Fat | 3g | 16% |
| Trans Fat | 0g | % Value Not Available |
| Cholesterol | 5mg | 2% |
| Sodium | 140mg | 6% |
| Total Carbohydrate | 23g | 8% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 14g | % Value Not Available |
| Incl. Added Sugars | 14g | 28% |
| Protein | 2g | % Value Not Available |
| Vitamin D | 0mcg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.9mg | 6% |
| Potassium | 0mg | 0% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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