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If you’re stuck in a pizza rut, eating the same kind every week, this one will set you on a new path! This chicken pizza with white sauce is loaded with flavor and color…and topped off with a drizzle of our crazy-easy hot honey.

white chicken pizza

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White Chicken Pizza

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Get ready for a fun (and easy) twist on pizza night, because these Air Fryer Cheesy Pepperoni Pizza Balls have tons of tasty pizza flavor with so little effort! With the help of your air fryer and Pillsbury™ Classic Crust Pizza Crust, put kid-friendly appetizers or snacks on the table in no time.

air fryer cheesy pepperoni pizza balls

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Air Fryer Cheesy Pepperoni Pizza Balls

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This veggie pizza has been a fan favorite for over 25 years—ever since it first appeared in our Pillsbury Appetizers cookbook. We've tweaked it a bit over time (like adding the option of easy Pillsbury™ Original Crescent Dough Sheets as well as Crescent Rolls and some bright shredded carrots!), but the deliciousness remains.A creamy base of seasoned sour cream and cream cheese provides a luscious foundation for a colorful array of fresh vegetables, creating a satisfying crunch in every bite. The light, flaky crescent dough forms the perfect crust for this veggie pizza recipe. This crowd-pleasing cold vegetable pizza is perfect for parties, game days, or any occasion. Cut into bite-sized pieces, this crescent roll veggie pizza is easy to serve and requires no warming. Enjoy it as a light meal, snack, or potluck sensation—it's guaranteed to be a hit, leaving everyone wanting more! It's a simple way to get your veggies in and a guaranteed crowd-pleaser.

veggie pizza

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Veggie Pizza

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Don't let the name fool you—this easy lemon cream pie may be luscious, but it's also simple to make. You only need 20 minutes of prep time and 5 simple ingredients, including a refrigerated Pillsbury™ Pie Crust. This Luscious Lemon Cream Pie recipe uses condensed milk, lemon zest, fresh lemon juice, and whipping cream to create a mild lemon flavor with indulgent creaminess. We think this 5-star recipe is the best lemon cream pie recipe out there, and this Pillsbury user agrees: “ARE YOU KIDDING??? .......10 FREAKIN' GOLD STARS!!!!”It’s the perfect make-ahead treat for holidays, parties, or warm-weather gatherings—but honestly, this pie tastes like a little slice of sunshine any time of year.

luscious lemon cream pie

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Luscious Lemon Cream Pie

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Indulge in the timeless comfort of easy chicken and dumplings, a dish that has warmed hearts and bellies for generations. Our journey with this classic began in 1963, when the original recipe graced the pages of The Pillsbury Family Cookbook. Picture this: a whole chicken simmering with vegetables, followed by the meticulous crafting of a scratch biscuit dough for the dumplings—a process that demanded hours of dedicated effort.Fast forward to 2012, when we embarked on a mission to make this comforting meal accessible for busy weeknights. The result? A simplified recipe that retains the soul-satisfying flavors of the original, now achievable in a mere 40 minutes. The secret? Pillsbury™ refrigerated biscuits, a shortcut that doesn't compromise on taste. Tender chicken and vegetables mingle in a rich, savory broth, complemented by light and fluffy dumplings. This culinary evolution has earned a well-deserved five-star rating from hundreds of enthusiastic fans, solidifying its place as a beloved family favorite. Warm your soul and your family with this hearty supper, perfect for a chilly evening.&nbsp;

chicken and dumplings

easy-chicken-and-dumplings

Chicken and Dumplings

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Craving something sweet? This easy monkey bread recipe is sure to satisfy. Classic, comforting, and ultra-craveable, monkey bread features bite-sized pieces of dough that pull apart effortlessly, making it a delightful dessert or breakfast treat. Our old-fashioned version uses quartered Pillsbury™ Grands!™ Biscuits, cinnamon sugar, and a buttery brown sugar glaze for a simple, irresistible pastry that’s perfect any time of day.Originally developed by the Pillsbury Test Kitchens and first shared in the 2003 Dough Magic! cookbook, as well as on the Pillsbury™ Grands! label, this recipe has since been updated with small tweaks—like adjusting bake and cool times and adding walnuts for extra crunch. This pull-apart monkey bread is easy to master but truly impressive on a plate. Its simple prep and delicious flavor have made it one of our all-time favorites.

easy monkey bread

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Easy Monkey Bread

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You no longer have to pick between your two favorite desserts! Starting with Pillsbury™ refrigerated cookie dough, this creamy cheesecake filling is spread onto a chocolate chip cookie crust for a dessert that has the best of both worlds. These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party with friends. Bonus: This recipe yields 16 servings, so there’s more than enough to share. Any leftovers (if there are any) can be stored in the fridge for up to 3 days, but we don’t think you’ll have any problem getting rid of them.

chocolate chip cheesecake bars

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Chocolate Chip Cheesecake Bars

Biscuit Donuts

Best Banana Bread

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Gone are the days of waiting in line for your number to be called—skip that trip to the bakery, and make these delicious Cake Doughnut Holes in the comfort of your own home. Using our kitchen-tested method, you can have warm, sugary, homemade doughnut holes in a snap. They're incredibly delicious all on their own, but we've also included directions for both glazed and cinnamon sugar-coated versions that are sure to satisfy any sweet tooth. 

cake doughnut holes

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Cake Doughnut Holes

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Banana bread is one of our staples. It’s a quick and easy breakfast that you can take on the go and the perfect sweet homemade snack any time of day. No wonder it’s one of the most popular types of quick bread!Even if this is your first time and you don't know how to make banana bread, this is the perfect place to start. This easy banana bread recipe only requires a handful of pantry basics, some ripened bananas, and 15 minutes of hands-on time. Pillsbury user @Sohoyle says, “I've made this recipe for 35 years now and I'm known for the best banana bread ever!”As we were testing this recipe, we found that if you let the bananas get extra ripe before baking (we’re talking brown skin and fall-apart peels) the sweet banana flavor gets even better. Banana bread is also super easy to customize: add chopped walnuts, chocolate chips, or berries to please your family’s taste buds. And once you master this recipe, we have a bunch of other <a href="https://www.pillsbury.com/recipes/dish-type/breads-muffins/banana">quick and easy banana bread and muffin recipes</a> to satisfy your cravings.

banana bread

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Banana Bread

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This Fourth of July, keep it simple while you build tasty new traditions. Reach for family-favorites like this <a href="/recipes/lemon-icebox-pie-flag/812c1434-4acc-47fb-8348-69b3011bc470">Lemon Icebox Pie Flag</a> that looks amazing, tastes even better and is so much fun for the kiddos to help decorate.

no fuss fourth of july recipes

No-Fuss Fourth Of July Recipes

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