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Family-friendly meals made easy!
Make everyday family moments count, with easy recipes that everyone will love. Join our email community to receive tested recipes and tips.
Make everyday family moments count, with easy recipes that everyone will love. Join our email community to receive tested recipes and tips.
What could be better than enjoying a steaming bowl of comforting and flavorful chicken pho? Knowing how to make it yourself! Luckily, we can help you out with that.
Chicken pho is a popular Vietnamese soup consisting of broth, rice noodles, herbs, and chicken. Originating from Northern Vietnam, this aromatic dish has become a favorite noodle soup worldwide. Just as chicken noodle soup is a classic comfort food in Western cuisine, pho, including chicken pho, serves a similar role in Vietnamese culture.
There are several variations of pho, with beef pho (pho bo) being one of the most popular. However, chicken pho offers an easier and less fatty, yet equally flavorful alternative, with Progresso™ broth, hoisin sauce, and Chinese 5-spice powder standing in for the incredibly complex broth used in a traditional chicken pho. Our version is an excellent choice for home cooks looking to enjoy a delicious, comforting meal without spending hours in the kitchen.
With its fragrant broth, tender chicken, and delicate rice noodles, this easy chicken pho recipe will become your go-to for cozy weeknight dinners or impressive weekend gatherings.
Making an authentic chicken pho recipe, also known as “pho ga,” is an incredibly complex process. To make our simplified chicken pho, you need just a few simple ingredients. With our guide, you’ll master how to make this warming meal, right in your kitchen. You can find the full recipe below.
We save time (and a pan) by microwaving water for soaking the noodles. It’s important to soften the noodles before adding to the broth. If you skip this step, the noodles will absorb most of the cooking liquid and you won’t have any delicious broth to slurp!
While the noodles soak, bring chicken broth, hoisin sauce, and Chinese five-spice powder to a boil, then stir in cooked chicken and just the whites of some green onions.
Remove from heat, add your soaked noodles and green onion greens. Then, all that’s left to do is add toppings to your heart’s desire. Check out our recommended toppings below.
When it comes to creating the best chicken pho recipe, selecting the perfect combination of toppings is essential. Arrange toppings in individual bowls, letting your guests customize their bowl to their tastes. For an interactive meal, set up a pho station with bowls, spoons, chopsticks, and all the toppings for a fun and engaging dining experience. Now, what toppings should you prepare?
Fresh Herbs: Herbs are what take a basic chicken pho to the best chicken pho recipe ever. They add a layer of freshness that enhances the overall flavor profile. Mint, cilantro, and basil leaves are a classic combo. For anise-laden, slightly peppery taste sensation, use Thai basil instead of regular basil.
Vegetables: These are ubiquitous in any authentic chicken pho recipe. Add them raw or lightly blanched for a delightful crunch. Try sliced greens, cabbage, or bamboo shoots.
Sliced Hot Peppers: If you love a little heat, sliced jalapeños or bird’s eye chilies are perfect. Add them based on your heat tolerance. For less heat, remove seeds before adding to your soup.
Lime Wedges: A squeeze of lime brightens the broth and brings all the flavors together.
Sauces: Hoisin sauce and sriracha are common pho additions. Stir some into your bowl, or place in a small dish for dipping your chicken or noodles separately.
Eating chicken pho is an art form. Here are steps to ensure you savor every bite.
Mix it up: Before you dive in, give the bowl a little mix to blend the flavors.
Add Condiments: Customize with sauces and toppings to your taste.
Sip the Broth: Don’t forget to savor the broth, which is often considered the heart of the pho. And it's totally okay to slurp the noodles; it enhances the flavors.
Dig In: What’s the traditional method for enjoying pho? Hold chopsticks in your dominant hand and a large spoon in the other hand. If that’s difficult for you or your family members, do what works for you. The whole point is to enjoy this delightfully flavorful comfort food, so if you need to involve a fork, go for it!
After you’ve made our easy Chicken Pho recipe, try out some of our other noodle soup recipes.
Easy Chicken Noodle Soup for a 30-minute meal that’s perfect for lunch or a cozy dinner. Nothing beats the classic!
Vegetarian Noodle Soup puts frozen vegetables and pantry ingredients to work. Here’s a veggie-loaded soup that’s easy to make.
One-Pot Lasagna Soup uses lasagna noodles, canned Italian-style tomatoes, spicy Italian sausage, and ricotta, for a filling meal with only 15 minutes of prep! Great for if you want all of the delicious, layered flavors of lasagna without all the work.
And don’t forget to pair these comforting soups with Pillsbury crescents or French bread.
Chinese five-spice powder, also known as five-spice powder, is a mixture of five ground spices: cinnamon, cloves, fennel seed, star anise and Szechuan peppercorns. It is commonly used in Chinese cooking.
Most toppings can be prepped ahead of time, making it easier when you are ready to serve.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 4&½g | 7% |
| Saturated Fat | 1g | 6% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 1&½g | % Value Not Available |
| Polyunsaturated Fat | 1g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 45mg | 15% |
| Sodium | 990mg | 41% |
| Total Carbohydrate | 30g | 10% |
| Dietary Fiber | 2g | 8% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 2g | % Value Not Available |
| Sugars | 3g | % Value Not Available |
| Protein | 17g | % Value Not Available |
| Vitamin D | Value Not Available | 0% |
| Calcium | Value Not Available | 4% |
| Iron | Value Not Available | 8% |
| Potassium | 220mg | 6% |
| Vitamin A | Value Not Available | 6% |
| Vitamin C | Value Not Available | 4% |
| Vitamin E | Value Not Available | 0% |
| Thiamin | Value Not Available | 4% |
| Riboflavin | Value Not Available | 8% |
| Niacin | Value Not Available | 25% |
| Vitamin B6 | Value Not Available | 15% |
| Folic Acid | Value Not Available | 6% |
| Vitamin B12 | Value Not Available | 2% |
| Pantothenic Acid | Value Not Available | 6% |
| Phosphorus | Value Not Available | 15% |
| Magnesium | Value Not Available | 6% |
| Zinc | Value Not Available | 10% |
| Manganese | Value Not Available | 10% |
| Selenium | Value Not Available | 25% |
| Copper | Value Not Available | 6% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
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