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Focaccia is a classic Italian flatbread known for its crisp, golden crust and soft, fluffy interior. It’s typically made with basic ingredients like flour, water, yeast, olive oil, and salt—but we’ve created a shortcut here to make it even easier!Flavors &amp; TextureFocaccia has a rich, slightly chewy texture with a crisp, olive oil-infused crust. Its signature dimpled texture is created by pressing into the dough with your fingertips (hoo hoo!) before baking. The flavor is rich and savory, thanks to olive oil and flaky salt, but you can also amp up the flavor with herbs like rosemary, garlic, or even a sprinkle of Parmesan cheese—whatever you have on hand!When Is Focaccia Served?Focaccia is super versatile—it can be served as an appetizer, a side for soups and salads, or even used as sandwich bread. It’s a staple for Italian meals, perfect for dipping into olive oil and balsamic vinegar. Whether served at a cozy family dinner or as part of a party spread, focaccia is always a crowd-pleaser.

shortcut focaccia

focaccia

Shortcut Focaccia

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While it used to be a regional secret, Detroit-style pizza (DSP) has become a national trend—and for good reason. It’s unlike any other style of pizza you’ve had before with its thick, focaccia-like crust, “racing stripes” of sauce, and signature caramelized edges. The secret to the crispy, cheesy sides is baking this pizza in a rectangular metal baking pan (the original Detroit-style pizzas were baked in steel automotive drip pans!). What’s unheard of is a DSP recipe that’s ready in 40 minutes start to finish—Pillsbury™ Original French Bread makes an excellent stand-in for the usual focaccia crust so there’s no mixing, kneading or rising involved. The result is a quick yet delectable pizza that properly honors the original.

detroit style pizza

detroit-style-pizza

Detroit-Style Pizza

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This Pillsbury Bake-Off® finalist is a recipe you can come back to again and again. Packed with vegetables, chicken, and tons of flavor, this Sesame-Crouton Asian Chicken Salad works as a weeknight dinner, appetizer for a party, or as meal prep for workday lunches. The dressing is full of umami and nutty sesame to bring the flavors of the dish together. Try this beloved recipe tonight; it’ll soon become one of your favorites!

sesame crouton asian chicken salad

sesame-crouton-asian-chicken-salad

Sesame-Crouton Asian Chicken Salad

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Craving the perfect French bread loaf? Skip the cafes and bake it yourself with Pillsbury Original French Bread dough. It's easy to make! Stretch the dough, place it on a cookie sheet, cut diagonal slashes, and bake for about 26 to 30 minutes. Then enjoy a warm, crusty, delicious loaf fresh from the oven. No mixing, no measuring, no rising. Whether served as a starter with butter or olive oil, as part of a sensational sandwich, or for a quick French bread pizza, this easy to make French bread is a must-try. Serve this baked bread alongside a bowl of soup, stew, chili, or salad. Enjoy the iconic taste of French bread hot from the oven, anytime. At Pillsbury, we strive to make home baked moments extra special through our products and recipes, which help make cooking and baking easy and convenient for even the busiest families.

Pillsbury Original French Bread Refrigerated Canned Dough, 11 oz

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Looking for an easy side for dinner tonight? Look no further than Pillsbury Original Dinner Roll Style Swirls. These bread rolls are ready in minutes and they're sure to please everyone at the table. Preparation is easy. Preheat the oven to 375 degrees F, place each roll two inches apart on an ungreased baking sheet, and bake for 14 to 17 minutes or until light golden brown. Each can contains six rolls –– no need to unroll the dough. Just place and bake. Pillsbury rolls are great for pasta night, the holidays or anytime you need an easy recipe for bread rolls.

Pillsbury strives to make home baked moments extra special through our products and recipes, which help make cooking and baking easy and convenient for even the busiest families.

Pillsbury Dinner Roll Style Swirls, Original, 6 Rounds, 11 oz.

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Make weeknight dinner a success with the home-baked goodness of Pillsbury Breadsticks. A great alternative to scratch baking and pre-packaged bread, Pillsbury Breadsticks can be kept on hand for an easy dinner side while helping save you prep time and kitchen cleanup. In just minutes, you’ll be enjoying warm breadsticks fresh out of the oven. Enjoy the Original flavor or customize using your favorite recipe. Breadsticks can be transformed into Garlic Knots, Cheesy Bread and more. Imagine the memories you’ll make. 

Simply preheat the oven to 375 degrees F. Unroll the dough and separate into 12 strips. Twist each strip and place on an ungreased cookie sheet, pressing down ends firmly. Bake 10-13 minutes or until golden brown.

We strive to make home-baked moments extra special through our products and recipes, which help make cooking and baking easy and convenient for even the busiest families.

Pillsbury™ Original Breadsticks

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Shortcut Focaccia

Detroit-Style Pizza

Sesame-Crouton Asian Chicken Salad

Pillsbury™ Breads

Pillsbury™ Dinner Rolls

Pillsbury Dinner Roll Style Swirls, Original, 6 Rounds, 11 oz.

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